I’ve had a hard time getting on the quinoa bandwagon. I’ve tried it many different ways, but none have warranted repeating until this one. It is simply delicious! Adapted from Skinny Ms.’s Quinoa Pilaf cooked quinoa (I like sprouted) a few mushrooms, chopped 1 stalk celery, chopped a little yellow onion, chopped 1-2 cloves garlic,… Continue reading Quinoa Pilaf
This cake only has four ingredients & happens to be sugar free, flour free, gluten free & dairy free. We really enjoyed it. Passed the husband, children AND mommy test! I made some homemade whipping cream sweetened with a little vanilla creme flavored stevia. This would be excellent with some fresh berries as well. ALMOND… Continue reading Almond Cake (Sugar Free)
This is a wonderful side dish that the whole family will love! 3 cups sliced zucchini1 cup sliced onion1 garlic clove, minced1/2 tsp dried basil1/4 tsp dried oregano1/8 tsp salt3 Tb butter1 medium tomato, cut into 12 wedges (optional..I didn’t add this)1 cup shredded mozzarella cheese (optional…I only did the children’s portion with cheese) In… Continue reading Zucchini Mozzarella Medley
If you have never cooked quinoa before but would like to try it…this is a great recipe to start with. Freeze leftovers into lunch size portions for a quick meal or side. Fabulous for gluten free folks & loaded with nutrition. Quintessential Quinoa8 svgs 2 Tb olive oil4 med yellow onion, chopped (or one huge… Continue reading Quintessential Quinoa
These natural, gluten free, high protein, easy cookies taste wonderful! The kids and I loved them & the exciting part…they have no flour or white sugar. My son wanted chocolate chip cookies for his turn on Friday Night Family Fun Night. I am so glad I found this recipe since we no longer keep white… Continue reading Almond Butter Chocolate Chip Cookies
Sonshine & Shade 