Italian · Sauces

My Homemade Spaghetti Sauce


After many barmy attempts at homemade spaghetti sauce (that wasn’t as good as store bought in my husband’s opinion). Success! My husband now prefers my creation over the store bought kind and Bob’s your uncle!

Spaghetti Sauce

1 lb ground beef
1 onion chopped
2 cans petite diced tomatoes
1 can crushed fire roasted tomatoes
1 small can tomato paste
1-2 cloves garlic, minced
1 tsp salt
pepper to taste
1-2 tsp sugar or xylitol
1 tsp oregano
garlic powder to taste
lawry’s seasoned salt to taste
worscheshire sauce or Nama Shoya to taste

Just brown meat & onion. Add all other ingredients & simmer for an hour or so.

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